Abstract
Published online ahead of print on 21 June 2002 as DOI 10.1099/ijs.0.02207-0.
The GenBank/EMBL/DDBJ accession number for the 16S rDNA sequence of strain XIL07T is AF403541.
A sample of sawdust from a decayed tree, Ulmus nigra, was collected under aseptic conditions and 1 g was suspended in sterile water and stirred for 30 min. From this suspension, 100 µl was spread onto XED medium (xylan, 0·7 %; yeast extract, 0·3 %; agar, 2·5 %) and incubated at 28 °C. A bacterial strain, strain XIL07T, was isolated that hydrolysed xylan. This strain was maintained as a glycerol suspension (25 %, v/v) at -80 °C.
Morphology.
Strain XIL07T was grown in YED medium (yeast extract, 0·5 %; glucose, 0·7 %; agar, 1·5 %) for 48 h to check for motility by phase-contrast microscopy. The cells were also stained according to the classical Gram procedure described by Doetsch (1981). For EM, the cells were grown in liquid YED for 3 days at 180 r.p.m. and 28 °C. The samples were fixed overnight in 2 % glutaraldehyde. Sections were mounted according to Reynolds (1963) and were examined at 80 kV with a Zeiss EM 209 TEM.
Chemotaxonomic characterization.
Strain XIL07T was cultivated in TSB (Becton Dickinson, BBL) for 4 days at 28 °C in a rotary shaker (90 r.p.m.) for cell wall and menaquinone analyses. The same medium amended with 1·5 % agar was used to cultivate the strain for fatty acid composition and the presence of mycolic acids. Amino acid and cell-wall sugar analyses were performed according to described procedures (Staneck & Roberts, 1974). Menaquinone and cellular fatty acid composition were determined as described by Zimmermann et al. (1998).
Phenotypic tests and determination of DNA base composition.
Isolate XIL07T was grown in YED plates for 48 h. Catalase production was assayed using 0·3 % hydrogen peroxide with one colony taken from YED agar plates. Oxidase activity was detected using N,N,N',N'-tetramethyl-1,4-phenylenediamine dihydrochloride. Cellulases were detected after 7 days incubation in plates containing 0·5 % carboxymethylcellulose as the carbon source, 0·3 % yeast extract and 1·5 % agar. Plates were stained with a 1 % Congo Red water solution. Casein activity was detected on skimmed milk agar after 7 days incubation. Other physiological and biochemical tests were done using the API 20NE, API 20E and API 50CH strips (bioMérieux) according to the manufacturer's instructions.
For determination of DNA base composition, DNA was prepared according to Chun & Goodfellow (1995). The G+C content of the DNA was determined using the thermal denaturation method (Mandel & Marmur, 1968).
16S rDNA analysis.
DNA extraction was carried out as described previously (Rivas et al., 2001). PCR amplification of 16S rDNA was carried out using primers 5'-AGAGTTTGATCTGGCTCAG-3' and 5'-AAGGAGGTGATCCANCCRCA-3' under conditions described previously (Velázquez et al., 2001). The sequence reaction was performed on an ABI377 sequencer (Applied Biosystems) using a BigDye terminator v3.0 cycle sequencing kit as supplied by the manufacturer. The following primers were used (corresponding positions in the Escherichia coli small-subunit rDNA sequence are given in parentheses): 5'-AGAGTTTGATCTGGCTCAG-3' (827); 5'-CTCCTACGGGAGGCAGCAGT-3' (339358); 5'-CAGCAGCCGCGGTAATAC-3' (519537); 5'-GCCTGGGGAGTACGGCCGCA-3' (849869); 5'-ACTGCTGCCTCCCGTAGGAG-3' (10931112); and 5'-AAGGAGGTGATCCANCCRCA-3' (14981522). The sequence obtained was compared with those from GenBank using the FASTA program (Pearson & Lipman, 1988). Sequences were aligned using CLUSTAL W software (Thompson et al., 1997). The distances were calculated according to Kimura's 2-parameter method (Kimura, 1980). Phylogenetic trees were inferred using the neighbour-joining method (Saitou & Nei, 1987). Bootstrap analysis was based on 1000 resamplings. The PHYLIP package (Felsenstein, 1993) was used for all analyses. The trees were rooted using Rarobacter faecitabidus DSM 4813T as the outgroup.
The strain isolated from sawdust was a Gram-positive, non-motile, coccoid organism (1·1x0·8 µm). Fig. 1 shows the cell morphology of strain XIL07T as observed by TEM. Colonies were white- to cream-coloured on XED medium. They were smooth and mostly flat.
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Phenotypic tests
Strain XIL07T showed high cellulase and xylanase activity. Phenotypic characteristics of strain XIL07T and species of closely related genera are shown in Table 1. According to the data, this strain differs from Promicromonospora in mycelium formation, caseinase, catalase and urease production, and growth on acetate, citrate, malate, mannitol and D-raffinose as sole carbon source. Strain XIL07T differs from Cellulosimicrobium in mycelium formation, catalase production and growth with acetate, gluconate, inositol and mannitol as sole carbon source.
Table 1. Characters that differentiate the genus Xylanimonas from other genera of the family Promicromonosporaceae Data from Bakalidou et al. (2002), Goodfellow (1989), Kalakoutskii et al. (1989) and Schumann et al. (2001). +, Positive; -, negative; V, variable; ND, not determined; W, weak.
Chemotaxonomic characteristics and DNA base composition
The results of the chemotaxonomic analyses are shown in Table 1. The peptidoglycan of strain XIL07T contained the amino acids L-lysine and D-aspartic acid. This composition differs from that reported for peptidoglycan of the genus Promicromonospora (Kalakoutskii et al., 1989), which contains L-lysine and alanine, and from peptidoglycan of the genus Cellulosimicrobium (Schumann et al., 2001), where L-lysine, D-serine and D-aspartic acid have been detected.
The cell-wall sugars detected for strain XIL07T were galactose and rhamnose. In many strains of the genus Promicromonospora, only galactose has been detected (Kalakoutskii et al., 1989). In the case of Cellulosimicrobium species, fucose, galactose, glucose, mannose and rhamnose have been found (Bakalidou et al., 2002; Schumann et al., 2001).
As expected for members of the family Promicromonosporaceae (Kalakoutskii et al., 1989; Bakalidou et al., 2002), mycolic acids were not detected.
The cellular fatty acid pattern of strain XIL07T was composed of iso- and anteiso-branched fatty acids. The main fatty acid detected was anteiso-C15 : 0 (12-methyl tetradecanoic acid). According to the published data, the cellular fatty acid pattern of the genus Promicromonospora is made up of iso- and anteiso-C15 : <0 (Kalakoutskii et al., 1989), whereas for the genus Cellulosimicrobium the fatty acid pattern reported contains anteiso-C15 : 0, iso-C15 : 0, C16 : 0 and iso-C16 : 0 (Schumann et al., 2001).
HPLC analysis of the menaquinones revealed two peaks; the main peak corresponded to MK-9(H4) and the smaller one to MK-8(H4). MK-9(H4) is the major menaquinone in both Promicromonospora and Cellulosimicrobium (Kalakoutskii et al., 1989; Schumann et al., 2001).
The major polar lipids detected for strain XIL07T were phosphatidylglycerol, diphosphatidylglycerol, phosphatidylinositol, phosphatidylinositol mannosides and other unidentified phosphoglycolipids. The main difference between Promicromonospora and XIL07T is the presence of phosphatidylinositol mannosides (Goodfellow, 1989). With respect to Cellulosimicrobium, strain XIL07T contains diphosphatidylglycerol, but not phosphatidylethanolamine (Bakalidou et al., 2002).
The DNA G+C content was 73 mol%. This value is similar to those obtained for species of the genera Cellulosimicrobium and Promicromonospora.
16S rDNA analysis
The complete 16S rDNA sequence for isolate XIL07T was obtained. A comparison with 16S rDNA sequences held in GenBank indicated that the organism is phylogenetically related to members of the family Promicromonosporaceae. The 16S rDNA sequence of strain XIL07T contained the nucleotide signatures of this family according to Stackebrandt & Schumann (2000). Fig. 2 shows the phylogenetic tree obtained by the neighbour-joining method. Strain XIL07T formed a separate group from the Cellulomonas species. This group included strain XIL07T, Promicromonospora citrea DSM 43110T, Promicromonospora sukumoe DSM 44121T and Cellulosimicrobium cellulans DSM 43879T. The 16S rDNA sequence of strain XIL07T showed 95·02 % similarity with that of P. citrea, 95·03 % with that of P. sukumoe and 94·67 % with that of C. cellulans. These results indicate that the isolate merits genus status.
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Recovery of Promicromonospora enterophila DSM 43852T in the branch corresponding to Cellulomonas species indicates that this strain probably belongs to the genus Cellulomonas (Bakalidou et al., 2002; M. Takeuchi and others, unpublished results).
Therefore, on the basis of phylogenetic, chemotaxonomic and phenotypic data, it is proposed that isolate XIL07T should be classified in a new genus, Xylanimonas, as Xylanimonas cellulosilytica gen. nov., sp. nov.
Description of Xylanimonas gen. nov.
Xylanimonas (Xy.lan.i.mo.nas. N.L. n. xylanum xylan, a polysaccharide; Gr. n. monas a unit; N.L. n. Xylanimonas a monad from xylan).
Gram-positive, non-spore-forming, coccoid cells. Aerobic or facultatively anaerobic, chemo-organotrophic and xylanolytic. Aerial mycelium is not formed. Optimal growth temperature is 30 °C; pH 7 is optimal for growth. Oxidase is produced, but catalase production is weak. Phylogenetically related to members of the family Promicromonosporaceae. Peptidoglycan type is A4α, L-LysD-Asp. Cell-wall sugars are galactose and rhamnose. Major menaquinones are MK-9(H4) and MK-8(H4); predominant fatty acid is anteiso-C15 : 0 (12-methyl tetradecanoic acid). Mycolic acids are absent. Contains phosphatidylglycerol, diphosphatidylglycerol, phosphatidylinositol, phosphatidylinositol mannosides and other unidentified phosphoglycolipids. The type species of the genus is Xylanimonas cellulosilytica.
Description of Xylanimonas cellulosilytica sp. nov.
Xylanimonas cellulosilytica (ce.llu.lo.si.ly.ti.ca. N.L. n. cellulosum cellulose; Gr. adj. lytikos dissolving; N.L. adj. lyticus dissolving; N.L. fem. adj. cellulosilytica cellulose-dissolving).
Gram-positive, aerobic or facultatively anaerobic, non-motile, non-spore-forming coccoid cells of 1·1x0·8 µm. Colonies on YED are circular, convex, white, opaque and usually 13 mm in diameter within 7 days at 28 °C. Utilizes L-arabinose, carboxymethylcellulose, mannose, maltose, rhamnose, starch and xylan as sole carbon sources. Does not grow in acetate, adonitol, D-arabinose, citrate, dulcitol, erythritol, gluconate, inositol, inulin, malate, mannitol, raffinose, sorbitol, L-sorbose, L-xylose, methyl α-D-glucoside, methyl α-D-mannoside, N-acetylglucosamine or methyl β-xyloside, Produces acid from amygdalin, L-arabinose, arbutin, cellobiose, fructose, galactose, gentobiose, glucose, glycerol, glycogen, lactose, lyxose, maltose, mannose, melezitose, rhamnose, salicin, sucrose, trehalose, turanose and D-xylose. Actively produces amylases, cellulases, gelatinase, xylanases and β-galactosidase. Aesculin is hydrolysed. Reduces nitrate and produces acetoin (VogesProskauer medium). Does not produce arginine dihydrolase, caseinase, indole, lysine decarboxylase, ornithine decarboxylase, tryptophan deaminase or urease. The type strain is XIL07T (=LMG 20990T =CECT 5975T), which has a DNA G+C content of 73 mol%.
This work was supported by CAICYT-DGES and JCyL (Spanish Government). We are grateful to Dr D. Ludeña, A. Pérez and J. Gónzalez for help with the electron microscopy preparations.References
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