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Microbiology — Volume 3, Issue 1

7 articles in this issue

Article

Occurrence of the M Substance of Type 28 Group A in Streptococci of Lancefield Groups B, G and G

W. R. MAXTED

p. 1–6 https://doi.org/10.1099/00221287-3-1-1

Article

The Drying and Preservation of Bacterial Cultures

H. PROOM, LOIS M. HEMMONS

p. 7–18 https://doi.org/10.1099/00221287-3-1-7

Article

The Production of Penicillin in Surface Culture, using Chemically Defined Media

C. T. CALAM, D. J. D. HOCKENHULL

p. 19–31 https://doi.org/10.1099/00221287-3-1-19

mic/content/3/1/46

p. 46

Some Biological Properties of Trichothecin, an Antifungal Substance from Trichothecium roseum Link

FREEMAN, G. G., MORRISON, R. I.

p. 60 https://doi.org/10.1099/00221287-3-1-60

Outline Classification of Bacterium and Staphylococcus

COWAN, S. T., SHAW, CONSTANCE

p. 69 https://doi.org/10.1099/00221287-3-1-69

Microbiology 3(1):112

p. 112